Food Processing & Breweries

Food processing and breweries often utilise heat exchangers for heating, cooling, and pasteurization processes. Fouling in heat exchangers can occur from the deposition of proteins, fats, sugars, within food and drink. To combat this issue, Agitate has developed an anti fouling in heat exchangers solution that reduces the time required for regular cleaning and maintenance.

Evaporators and dryers are commonly used in food processing to remove moisture from products. Fouling can occur on the surfaces of these equipment due to the concentration and deposition of sugars, proteins, and other substances, leading to reduced performance and increased cleaning requirements. Agitate offer a simple solution, with anti fouling for evaporators and dryers.

Food processing contamination can be a significant problem when fouling occurs in various food processing equipment. This fouling takes place when deposits of food ingredients, and oils, accumulate over time in equipment such as tanks, pipes, pumps, and valves. To combat this issue Agitate offers an anti-fouling solution for food processing that reduces the risk of contamination and reduces flow restrictions that can occur with the processing equipment.

Fouling in brewery equipment can commonly occur in bottle mashing machines, and the fermentation, and filtration processes. Ingredients such as yeast, and hops can form deposits on the equipment surfaces, leading to reduced performance and lower beer quality. Agitate helps to make brewery equipment maintenance easy with their fit and forget ultrasonic cleaning device.

Fouling can also occur in packaging equipment for food and drink, such as fillers, sealers, and conveyors. Accumulation of food residues, adhesives, oils, and other substances can result in equipment malfunction, reduced productivity, and the potential for product contamination. To help prevent contamination from occurring Agitate offer an anti fouling solution for the food processing industry.